| Water | 30.8 g |
| Total protein | 33.0 g |
| Fat | 28.4 g |
| Energy | 392 Kcal |
| Sodium chloride | 1.39 g |
| Calcium | 1160 mg |
| Phosphorus | 680 mg |
| Sodium | 650 mg |
| Potassium | 100 mg |
| Magnesium | 43 mg |
| Zinc | 4 mg |
| Vitamin A | 270 mcg |
| Vitamin B1 | 34 mcg |
| Vitamin B2 | 370 mcg |
| Vitamin B6 | 110 mcg |
| Vitamin B12 | 4.2 mcg |
| Vitamin PP | 55 mcg |
| Pantothenic acid | 320 mcg |
| Choline | 40 mg |
| Biotin | 23 mcg |
1 Kg 36 months organic Parmigiano Reggiano
€30,00
Maturation with a sharp flavor.
Perfect for gourmet tastings, accompanied with honey that softens the flavor notes.
Excellent paired with a Lambrusco or Rosso di Montalcino.
Additional information
Ingredients list: cow’s milk, salt, rennet
Any allergens (substances that can cause intolerances): the product belongs to the category “Milk and milk-based products”
Instructions for use: the product can be used “raw” grated or in portions or in food preparations.
Storage temperature: 0 – 6 ° C.
Storage terms: 6 months from the date of cutting and packaging.
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